Recipes

Breakfast

Spinach and Mushroom Omelette with…

spinach & Mushroom Omelette with Original Relish

Omelette is one of the easiest egg-based dishes you can make, you are safe in the knowledge that...

Eggs Royale Crumpet with Ballymaloe…

Eggs Royale Crumpet

Creamy, protein-packed poached eggs make for a wonderfully indulgent breakfast or a luxurious brunch time treat; they are...

Sausage & Cheddar Quiche with…

Sausage & Cheddar Cheese Quiche

A quiche is a classic dish, perfect for breakfast, brunch, lunch, or dinner. It’s an impressive centrepiece on...

Sandwiches

Chicken & Avocado Bagel with…

Chicken Avocado Bagel

We could wax lyrical about the health benefits of eating avocados but, to be honest, the fact that...

Halloumi Burger with Sweet Potato…

Halloumi Burger

This halloumi burger is utterly delicious and made even more so, with the addition of some sweet potato...

Open Greek Bagel with Feta…

This quick lunch – ready in just 8 minutes – combines tangy, salty Feta with fruity, Kalamata olives...

Grilled Skirt Steak and Ballymaloe…

Skirt Steak Foccacia with Red Onion Relish

What a treat this funky sandwich makes, using our Ballymaloe Red Onion Relish. Skirt steak is absolutely delicious,...

Turkey Focaccia Club Sandwich with…

Turkey Focaccia Club sandwich with Ballymaloe Mayo

Sometimes called “pizza bianca”, focaccia is a flat, oven-baked Italian bread, similar in style & texture to –...

Chicken Caesar Pitta Pockets with…

Chicken Caesar Pittas with Ballymaloe Mayo

All Hail Caesar! These pitta pockets are packed full of flavour – plenty of it courtesy to our...

Snacks

Chicken & Avocado Bagel with…

Chicken Avocado Bagel

We could wax lyrical about the health benefits of eating avocados but, to be honest, the fact that...

Beetroot Lemonade with Ballymaloe Irish…

Beetroot Lemonade

Beetroot Lemonade may sound like an odd concept but don’t knock it until you try it.  Use the...

Mezze Platter with Ballymaloe Red…

Mezze Platter

This is a delicious platter that works in all weather and all seasons. This colourful party platter is...

Scarily Good Sausage Mummies with…

Sausage Mummies

If you’re planning on having a Hallowe’en party or just looking for something fun to make with the...

Nachos with Ballymaloe Pepper Relish

Nachos with Ballymaloe Pepper Relish

These Nachos are so delicious as a snack for yourself or if you’re entertaining. Our Pepper Relish gives...

Charcuterie Board with Ballymaloe Relish

Charcuterie Board

Add your favourite cheese, meats, fruit and nuts to a board and serve up. Enjoy nibbling on different...

Dinner

Halloumi Burger with Sweet Potato…

Halloumi Burger

This halloumi burger is utterly delicious and made even more so, with the addition of some sweet potato...

Vegan Nut Roast with Ballymaloe…

Nut load

Full of flavour and texture this delicious and nutritious recipe takes a little longer but is worth the...

Shredded Turkey Nachos with Ballymaloe…

Mouthwatering shredded turkey nachos topped with Ballymaloe Cranberry Sauce, a perfect combination of tender turkey, crispy nacho chips, and sweet-tangy cranberry sauce

These crowd-pleaser nachos are a fantastic festive addition because you can use your turkey leftovers in such a...

Next Level Steak Sandwich with…

A mouthwatering steak sandwich with succulent grilled steak, creamy Ballymaloe Mayo, and tangy red onion relish, a delectable combination of flavors and textures.

This mouthwatering sandwich will bring extra joy to your life this Christmas – the Ballymaloe Mayo elevates it...

Portobello Mushrooms on Toast with…

A gourmet Portobello mushroom sandwich on a fresh ciabatta bread, drizzled with rich Ballymaloe Mayo, a savory delight perfect for vegetarians

Mushrooms and truffles are meant to mingle! This simple and delicious recipe is ideal as a festive brunch...

Waldorf Salad with Ballymaloe Mayo

A fresh and colorful Waldorf salad with a creamy drizzle of Ballymaloe Mayo, featuring a mix of crisp apples, grapes, celery, and walnuts.

This salad is a fresh favourite that’s ready in minutes, and less time in the kitchen means more...

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