Ballymaloe Balsamic & Irish Apple Cider Vinegrette
Foodservice
Description
For three generations, the McKeever family have been growing apples on their County Armagh farm and their Long Meadow Cider* is the perfect pick for our Balsamic & Irish Apple Cider Vinegrette. The cider, blended with a full-flavoured balsamic vinegar, Dijon mustard and seasonings, adds something special . Perfect on a Caprese salad of tomato and mozzarella or simple green leaves.
Storage
Store in a cool, dry place. Shake well before use. Once opened, refrigerate and consume within six months.
Available In
2.5ltr
960ml
Allergy advice
Contains dijon mustard
Ingredients
- Sunflower Oil
- Irish Apple Cider Vinegar (15%)
- Balsamic Vinegar (15%)
- Extra Virgin Olive Oil
- Honey
- Garlic
- Dijon Mustard
- Sea Salt
- Pepper
Dietary Suitability
- Gluten Free
- Suitable for Vegetarians
- Made with natural ingredients
- Virtually fat-free
- Dijon Mustard
Nutritional Information:
Typical values per 100g
| Calories | Fat | of which saturates | Carbohydrates | of which sugars | Fibre | Protein | Salt |
|---|---|---|---|---|---|---|---|
| 388kcal / 58kcal | 29.9g / 4.5g | 3.3g / 0.5g | 17.8g / 2.7g | 16.7g / 2.45g | <0.6g / <0.1g | 0.4g / 0.1g | 0.6g / 0.09g |
