Our Values

Ballymaloe Foods is all about family, food and a passion for bringing the best ingredients and taste to our customers, in the most sustainable way possible. We’re committed to very high standards in food production and integrity in business. We’re proud to be a trusted brand and we strive every day to bring our ethos of hard work, dedication and Ballymaloe warmth to everything we do.

“I think it’s very important that one has a good reputation for not spoiling the Earth and for doing your best. We can all make improvements and we need to keep trying to do that”

Yasmin Hyde
- Ballymaloe Food’s Owner

Environment

Sustainability is key to Ballymaloe Foods’ continued success’. We are verified members of Bord Bia’s Origin Green and we are committed to reducing the level of waste within the company. 80% of input packaging is recycled and 95% of output packaging is recyclable. Each year we ask suppliers to reduce unnecessary packaging sent with raw materials. We go above and beyond to ensure waste at our premises is correctly recycled where possible.

Ballymaloe Foods, along with the other Ballymaloe companies, are the proud sponsors of Birdwatch Ireland’s National Garden Bird Survey, the most popular of its citizen science initiatives. The garden survey is a key indicator of how birds are faring within our environment and plays a vital role in the work of Birdwatch Ireland.

“I think it’s very important that one has a good reputation for not spoiling the Earth and for doing your best. We can all make improvements and we need to keep trying to do that”

Yasmin Hyde
- Ballymaloe Food’s Owner

Giving Back

At Ballymaloe Foods, we’re lucky to be associated with wonderful people, working with incredible charities. In recent years we have supported The Marie Keating Foundation and the Irish Grocers Benevolent Fund. We provide food donations to Food Cloud and Penny Dinners and frequently support local and national charity events and flag days with hampers and products. We support a number of local community events such as fEast Festival in Midleton. Ballymaloe Foods led and supported the opening of Ballycotton Island Tours, bringing a much-needed attraction to this local village.

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