News from Ballymaloe Foods

MayoLish Flower Background

Introducing MayoLish

Bring taste to the table, this summer with our newest product, MayoLish. It’s the...

Maxine Hyde Interview

Get to know Maxine Hyde,…

When Ivan Allen grew the tomatoes that his wife, Myrtle Allen, made into a...

Origin Green

Ballymaloe Foods Gains Origin Green…

We are excited to announce that our team has gained Gold Membership status for...

Snacking d'or

Ballymaloe Relish Wins Snacking d’Or

We are excited to announce that we have won a Snacking d’Or for our...

Mamukko Workshop

Upcycling Workshop with Fash Forward…

Last week, at Ballymaloe Foods, we welcomed the owners of Mamukko for a sustainability...

Cates 2023

CATEX 2023 Recap

What an amazing week! The team had a blast at CATEX, Ireland’s largest foodservice...

Ballymaloe Relish Now Available in…

Ballymaloe Foods has entered a deal with Marks & Spencer to supply all of...

ALONE Blog Post

Ballymaloe Foods 2022 Charity Partnership…

Throughout the year, we have donated a percentage of retail sales from events such...

Ballymaloe Foods Acquires Local Business,…

We have some exciting news to share at Ballymaloe Foods. We have purchased a...

Menu