Ballymaloe Honey & Mustard Dressing
Description
Using a mix of sunflower and cold-pressed extra virgin olive oil, combined with honey and Dijon and wholegrain mustards, Ballymaloe Honey and Mustard Dressing brings vitality to any salad. Blended with quality white wine vinegar, garlic and seasoning, this dressing livens up sandwiches, roasted chicken or apple and walnut salad and its versatility makes it a great ingredient to have to hand in your kitchen.
Storage
Store in a cool, dry place. Shake well before use. Once opened, refrigerate and consume within six months.
Available In
200ml
Allergy advice
Contains wholegrain mustard and dijon mustard
Ingredients
- Sunflower Oil (52%)
- Cold Pressed Extra Virgin Olive Oil (17%)
- White Wine Vinegar
- Honey (7%)
- Garlic
- Wholegrain Mustard (3%)
- Dijon Mustard (1%)
- Sea Salt
- Cracked Black Pepper
Dietary Suitability
- No Artificial Additives
- Gluten Free
- Made with natural ingredients
Nutritional Information:
Typical values per 100g
Calories | Fat | of which saturates | Carbohydrates | of which sugars | Fibre | Protein | Salt |
---|---|---|---|---|---|---|---|
624kcal / 94kcal | 66.3g / 9.9g | 7.9g / 1.2g | 6.5g / 0.9g | 5.4g / 0.8g | <0.5g / <0.01g | 0.4g / 0.1g | 0.4g / 0.1g |