Ballymaloe Cranberry Sauce

Cranberry Sauce - Export Range

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Ballymaloe Cranberry Sauce is as natural as it can be, with only water and sugar added to  create this fruit-filled classic. We use whole cranberries and employ a slow-cook method, to get the deep flavour the sauce has become known for. Perfect with roast turkey or chicken, it’s also great with cheese and in sandwiches.


Once opened, store in a cool place and use within six months.

Available In


Allergy advice



  • Cranberries (60%) (USA)
  • Sugar
  • Water

Dietary Suitability

  • No Artificial Additives
  • Gluten Free
  • Dairy Free
  • Vegan friendly
  • Virtually fat-free
  • Made using whole cranberries

Nutritional Information:

Typical values per 100g

Calories Fat of which saturates Carbohydrates of which sugars Fibre Protein Salt
179kcal Trace Trace 44.5g 36.2g <0.5g 0.2g 0.03g

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