Ballymaloe Pepper Relish


Pepper Relish Range

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Ballymaloe Pepper Relish combines tomatoes and red peppers with a background spiced heat. Using 100% natural ingredients, we’ve created a relish with all the taste of Ballymaloe and the added heat of jalapeños and some crushed chillies for good measure. This relish is a firm favourite for burgers, cheese or toasties and can add a subtle heat to shepherd’s pie or lasagne.


Once opened, store in a cool place and use within six months.

Available In

35g Mini Jar

Allergy advice



  • Red Peppers (43%)
  • Tomatoes (43%)
  • White Wine Vinegar
  • Sugar
  • Tomato Puree (12%)
  • Jalapeno Peppers (4%)
  • Garlic
  • Sea Salt
  • Pepper
  • Crushed Chilies (0.1%)

Dietary Suitability

  • Fat Free
  • Gluten Free
  • Dairy Free
  • Vegan friendly
  • Made with natural ingredients

Nutritional Information:

Typical values per 100g

Calories Fat of which saturates Carbohydrates of which sugars Fibre Protein Salt
98kcal Trace Trace 23.2g 17.8g 0.5g 1.2g 0.4g

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