Ballymaloe Pepper Relish

Ballymaloe Pepper Relish

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Description

Ballymaloe Pepper Relish combines tomatoes and red peppers with a background spiced heat. Using 100% natural ingredients, we’ve created a relish with all the taste of Ballymaloe and the added heat of jalapeños and some crushed chillies for good measure. This relish is a firm favourite for burgers, cheese or toasties and can add a subtle heat to shepherd’s pie or lasagne.

 

For delicious recipes with Ballymaloe Pepper Relish, click here.

Living abroad? Find out where you can pick up Ballymaloe Pepper Relish here. 

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Storage

Once opened, store in a cool place and use within six months.

Available In

195g Jar
280g Jar
325g Smooth

Ingredients

  • Red Peppers (33%)
  • Tomatoes (26%)
  • White Wine Vinegar
  • Sugar
  • Tomato Puree (8%)
  • Jalapeno Peppers (6%)
  • Garlic
  • Sea Salt
  • Spices
  • Crushed Chillies

Dietary Suitability

  • Gluten Free
  • Dairy Free
  • Made with 100% natural ingredients
  • Vegan friendly
  • Virtually fat-free

Nutritional Information:

Typical values per 100g

Calories Fat of which saturates Carbohydrates of which sugars Fibre Protein Salt
98kcal Trace Trace 23.2g 17.8g <0.5g 1.2g 0.4g

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