At Circle K, our mission is to make our customers lives a little easier every day. We do this by providing a great customer experience, a key element of which is delivering fantastic service and the highest quality of product every time. Partnering with local Irish businesses and manufacturers is a core factor in our business plan, so establishing a relationship with Ballymaloe Foods was an easy decision. Their passion and dedication to delivering the highest standards of ingredients and taste, while operating with integrity and warmth closely aligns with our values at Circle K. We know that when we use a Ballymaloe product in a recipe, our customers will be satisfied, and there is no greater confidence we could wish for in a partnership. The team is a pleasure to work with, and I look forward to growing our collaboration over the coming years.
Jan Tjip Douwstra
House Of Taste
House of Taste is a supplier for Horeca/Foodservice and Retail. We also own a Delicatessen Shop in the North of the Netherlands. We use the products as a re-seller and we do use the products on our sandwiches in the store. I’ve known Ballymaloe Foods since 2012 and we loved working with them from the first moment. The products are unique, the “family” is great. Of course I would recommend Ballymaloe Foods, good partnership for us both!
We provide fresh juices and healthy meals using only good quality, unprocessed ingredients. We added Ballymaloe Relish to our menu to give something unique that you don’t get everywhere else. Customers often come back asking for extra so it’s becoming quite difficult to keep Ballymaloe Relish a secret!
Chef Network Partner
We are delighted to announce that we are extending our partnership with Chef Network throughout 2022. We look forward to working with the fantastic team again as the industry reopens. There are a lot of exciting plans in motion, most of which we can’t reveal just yet, but stay tuned to our pages as we will be sharing details of upcoming workshops, events, guides and competitions.
Founded in 2016 Chef Network is an online community and professional network for chef across the island of Ireland! They provide a space where chefs can work together, learn from each other, and share knowledge and resources.
Sustainable Commitment: Packaging Update 2022
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Mini Jars Case Study
Ballymaloe Foods began in 1990 with our Ballymaloe Original Relish. Now, over 30 years...
Collab with The Dough Bros…
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