Lamb Chops with Ballymaloe Mint…
If you grill your lamb chops for approximately 7 to 8 minutes, turning halfway through and then leave...
Dinner
Lamb Noisettes with Ballymaloe Mint…
Lamb noisettes are lean and tender and are a lovely cut of meat. You can also use lamb...
Mac & Cheese with Crunchy…
Plenty of Cheddar and Parmesan give this dish a rich cheesiness. The topping uses more Parmesan and some...
Minted Lamb Burgers with Ballymaloe…
These lamb burgers have a hint of Middle-Eastern and North African flavours, with cumin seeds and mint bringing...
Pizza Margherita with Basil Oil
A margherita pizza, done well, is one of the tastiest things you can eat. We use Ballymaloe Italian...
Pork fillet with potato, onion…
Pork and apple have always gone together, but this recipe puts a new twist on the pairing, with...
Pork Sausage with Ballymaloe Original…
A lovely recipe from Seasoned Courses, using Ballymaloe Original Relish with sausage and filo. It’s a perfect sharing...
Quick & Easy Pasta Dish…
This is the best way to get a tasty and hearty meal in ten minutes. You can substitute...
Quick & Easy Pasta Sauce…
Ballymaloe Pasta Sauces come in five varieties: Italian Tomato, Spicy Tomato, Smoked Bacon, Bolognese and Hidden Veggies. They...
