Recipes

A bold twist on taco night — savoury spiced beef perfectly complements the delicious crunch of Ballymaloe Sweet...

If you’re planning on having a Hallowe’en party or just looking for something fun to make with the...

We only use natural ingredients in Ballymaloe Bolognese Sauce – and nothing else. By the time you open...

These Chorizo and Cheese Twists are a super-simple and simply delicious recipe by Gills Bakes and Cakes and...

A classic margherita pizza is hard to beat and, for many, there’s no need to improve on perfection....

The time-honoured combination of ham and mushroom is given a lift here, with the addition of some peppery...

Crostini means “little toasts” in Italian, but there’s nothing little about the flavours in this recipe! Ballymaloe Cranberry...

Ballymaloe Steak Sauce is wonderful on any sort of meat and it’s perfect for sweet & sticky, chicken...

Potatoes are packed full of Vitamin C and fibre and really don’t get the credit they deserve! Our...

For a quick lunch or starter, our take on bruschetta is simple to make and full of flavour....

Julie Andrews might have counted a crisp apple strudel as one of her favourite things, but – for...

Ballymaloe Bolognese Sauce is packed full of tomatoes, onions, peppers, and herbs & spices, so there really is...

Sausage rolls sit firmly on our list of favourite comfort foods. Our recipe uses ready-made puff pastry and...

While we may have called these “Kids’ Pitta Pizzas” they are great as a snack for grown-ups at...